Chickpeas are a versatile and nutritious ingredient that can be enjoyed in many different ways as a snack. Here are some ideas for snacking on chickpeas:
- Roasted chickpeas: Toss canned or cooked chickpeas with olive oil and your favourite spices, then roast them in the oven until they are crispy and golden brown. They make a delicious and healthy snack.
- Hummus: Blend cooked chickpeas with tahini, lemon juice, garlic, and olive oil to make a creamy and delicious dip for veggies or crackers.
- Snack mix: Mix roasted chickpeas with nuts, seeds, and dried fruits to make a nutritious and delicious snack mix